.CLWB GARDDIO RHYDLEWIS A’R CYLCH
RHYDLEWIS AND DISTRICT GARDENING CLUB
Tuesday 26th August 2025
RHYDLEWIS VILLAGE HALL
PRODUCE and FLOWER SHOW
STAGING FROM 3pm UNTIL 5pm
SHOW OPENS AT 7.30pm
RAFFLE AND REFRESHMENTS
AUCTION OF DONATED EXHIBITS
For further information please contact the Show Secretary
Jane Puddephatt, tel: 01239 851070. pudd8hp@btinternet.com
or the Chair Nina Milton on 01239 851096
email ninahare00@googlemail.com
The Schedule
VEGETABLES & FRUITS
- 4 White Potatoes
- 4 Coloured Potatoes
- 3 Beetroot (any one variety)
- 3 Carrots (any one variety)
- 3 Courgettes (any one variety) each not exceeding 152cm (6ins)
- 1 Marrow
- 4 Runner Beans
- 4 Pods of Peas. (Any variety)
- 3 Onions (Any one variety)
- 5 Shallots
- 4 Tomatoes (any one variety)
- 5 Cherry Tomatoes
- 1 Cucumber
- Longest runner bean
- Best Comic vegetable
- Collection of 6 Vegetables (tomatoes can be included) to be displayed in a basket
- Bunch of 5 mixed herbs (names to be listed)
- 3 Cooking Apples (any one variety)
- 3 Dessert Apples (any one variety)
FLOWERS
- Vase of Dahlias - 3 heads of any one variety
- Vase of Roses - 3 stems of any one variety
- Vase of Hydrangeas - 3 heads of any one variety
- Vase of Sweet Peas 6 Stems mixed colours
- Vase of Garden flowers - not more than 6 varieties
FLORAL AND VEGETABLE ART
- An Arrangement of summer flowers in a mug
- An Arrangement of salad items in a bowl
ARTS AND CRAFTS
- Photograph, “A Bridge ” not to exceed 10in by 8in
- Photograph, “Clouds” not to exceed 10in by 8in
- Painting/drawing (any medium) “Native Wildlife”
- Painting/drawing any medium “A Basket of Vegetables”
- Woodwork: A homemade bird box
- Woodwork: A wooden Mushroom
- Woodwork: A carved wooden item
- A handmade wind chime, any medium
- Handmade Jewellery: A Bracelet, any medium
- A Knitted/crochet Shawl
HOMECRAFT - BAKING & PRESERVES
- A Focaccia
- A Fruit crumble in a foil dish
- A Cake made using a vegetable ingredient (not carrot)
- 4 decorated Cup Cakes
- 3 hens’ eggs: white
- 3 hens’ eggs: any other colour
- 1 jar of marmalade
- 1 Jar of jam - any fruit
- 1 Jar of jelly - any fruit
- 1 jar of relish
CHILDREN’S CLASSES (Under 18)
- 4 decorated cup cakes
- A Picture made from buttons and string.
OPEN TO ALL EXHIBITORS
BRING WHAT YOU CAN TO MAKE THIS SHOW
AN EXCITING, COLOURFUL EVENT
Prizes
Vegetable Challenge Award: Most points gained in Vegetable and Fruit Classes 1 to 19
Best Exhibit in Show: Classes 1- 19
Floral Challenge Award: Most points gained in Flowers and Floral Art, classes 20 to 26
The Liz Blackler Memorial Award: Most Points in Arts and Crafts, classes 27 to 36
D&G Williams Award: Most points in Homecraft, classes 37 to 46
Entries from children most welcome
Under 18s Awards for 47 and 48
RULES
All rules, as well as suggestions for exhibiting for the Produce Show, are displayed on the Rhydlewis Gardening Club Blogsite at: https://rhydlewisgardeningclub.blogspot.com
JUDGING By Dr Bob & Rannveig Wallis
Entry Fees:
Members of Rhydlewis Gardening Club – Free Entry
Non-Members – £2 Block Entry
ANY OBJECTION TO AN EXHIBIT MUST BE MADE TO THE SHOW SECRETARY ON THE DAY OF THE SHOW
In the event of a dispute the committee reserves the right to inspect gardens and, if necessary to
disqualify.
How to Enter the Show: Guidelines
Exhibitors who join or have joined the Rhydlewis Gardening Club can exhibit as many entries as they wish free of charge. Non-members are charged £2 per person, for as many entries as they wish.
Below you will find the lowdown on how you can exhibit; anyone can enter this show, whether or not you're a member or if you live outside the area. (Non-members pay £2 per person).
You can find the schedule above, or ask for a paper copy from the Show Secretary, Jane Puddephatt, tel: 01239 851070. pudd8hp@btinternet.com or the Chair, Nina Milton on 01239 851096 email ninahare00@googlemail.com
This blogpost will help you to correctly enter the show – rules, guidelines and further information.
The show committee reserves the right to refuse any entry without giving any reason or explanation
All exhibits must be owned by the exhibitor and cared for by them for at least 60 days prior to the date of the show
Each exhibitor is responsible for compliance with the rules governing each class entered. If an error is noted at any time it may be corrected by the stewards, but they are under no obligation to do so
So long as you have grown the exhibit you can enter it in your own name, even if others are also exhibiting from the same garden
The above rule does not apply to floral arrangements or homecraft
The judges decision is always final
In the event of a dispute the committee reserves the right to inspect gardens and, if necessary to disqualify the entry or entries
For the purposes of this show, a 'vase' means any suitable container for displaying flowers. 'Pot" means suitable contain in which to grow a plant
Any objection to any exhibit must be made to the show secretary on the night of the show
The show committee is not liable for compensation for loss or damage
CHILDREN'S ENTRIES.
Children can enter any category, but will be judged alongside the adults. In the categories for children, we'd love to see entries from children that is everyone under 18.
GUIDELINES FOR EXHIBITING CORRECTLY
VEGETABLES AND FRUIT
All smaller items, and all classes with more than one item needing staging, should come on your own plate or other base.
In close competition, arrangement may be the deciding factor.
Potatoes: Choose equally matched tubers with shallow eyes, free from from skin blemishes. Wash tuber with a soft sponge. Stage with the rose end outwards
Beetroot: Select one variety, even sized, avoid discolouration at the base of root or more than one tap root. Remove small side roots. Take care in washing. Trim foliage tidily.
Marrow Wipe clean and stage direction on the show bench. It is better to choose young fruits
Courgettes Choose equally matched fruits of no more than 6" long. Stage flat with or without flowers still attached.
Runner Beans Select uniform pods of shape and colour in one variety. Arrange on plate or on the bench. Aim to leave short portion of stalk on each pod
Pods of Peas. Choose equally matched pods. Holding pods up to the light will reveal internal damage and number of peas. Arrange on plate
Onions Choose equally matched onions. Tops should be neatly tied, preferably with raffia, and roots neatly trimmed back to basal plate. Do not over-skin
Shallots Stage as separate bulbs not as a cluster. Tops should be neatly tied, preferably with raffia, and roots neatly trimmed back to basal plate. Do not over-skin. Stage on dry sand in shallow container.
Tomatoes. Select uniform fruit of shape and colour in one variety. Stage on a plate, calex uppermost
With vine tomatoes, cut the truss carefully near to main stem. Both immature and mature fruits can be shown, but at least 1/3 should be fully ripened
Cherry Tomatoes. Select uniform fruit of shape and colour in one variety. Stage on a plate, calex uppermost
Cucumber Look for a wcll-shaped barrel. Display flat on show bench
Longest Runner Bean Although the longest bean may win, the judges reserve the right to also look at quality and shape.
Collection of Vegetables 6 varieties are needed. Tomatoes and other fruit-type vegetable are eligible
Best Comic Vegetable Anything goes here. The only rule here is that we like a laugh on this one!
Collection of Culinary Herbs: Pick early in the day and chose the best samples of each herb. Display in a vase or on a tray, and include a paper or card list of all herb names.
Apples Display with stalk on a shallow receptacle
FLOWERS
These must be grown in the garden of the exhibitor. 'Vase' means container for flowers
Vase of Dahlias Select 3 heads of any one variety, uniform in shape and colour, displayed in a vase
Vase of Roses Select 3 heads of any one variety, uniform in shape and colour, displayed in a vase
Vase of Sweet Peas Select 6 stems of good quality to display in one vase
Vase of garden flowers Select no more than 6 varieties and arrange in a vase.
FLOWER ARRANGEMENTS
Flowers and other arrangement items can be purchased or home-grown. Follow the height and/or width rules carefully. Be sure to reflect the theme. Judging will focus on the aesthetic of the arrangement and quality of the natural ‘ingredients’.
HOMECRAFT - BAKING
3 brown hens’ eggs/3 White or tinted hens’ eggs. At least one of your eggs will be cracked open to look for imperfections and uniformity
PRESERVES
These must be exhibited with a label that states nothing more than the type of contents; i.e "Strawberry Jam", with no other recognisable wording or symbols.
Jar of jelly any fruit usually allied to jelly making. Use a one lb jar. Seal with paper seal and a cellophane cover and rubber band. No lids
Jar of Marmalade any fruit used for marmalade. Use a one lb jar. Seal with paper seal and a cellophane cover and rubber band. No lids
Jar of chutney any fruit or vegetable can be used. Use a one lb jar. It's important that there is a good set. Seal with paper seal and a cellophane cover and rubber band. No lids
HOMECRAFT - ARTS AND CRAFTS
Adults entries should be newly crafted.
Children’s entries should be mostly all their own work.
Good Luck Everyone – look forward to seeing you on the day!
